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What is this thing? Never has a culinary item caused such a commotion!
Imagine taking a de-boned turkey, pork & chicken and combining them to make one entree! Only the wing bones on the turkey remain for asthetic purposes. For a healthier product, we remove the fat and skin from the chicken. These three meats are then separated by layers of homemade stuffing. This mouth watering delight is seasoned with a special blend of Louisiana seasonings
Slice through it like a cake.
So easy to bake and serve.
A TurPORKen feeds approximately 14 to 18.
Wt. 15-16 lbs. Vacuum packed for freshness.
USDA inspected. Just thaw, bake and serve. Enjoy!