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How To Peel Crawfish
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Hungry for Crawfish?

How to Peel Crawfish (1512 bytes)
1. Pick a nice crawfish with a big tail
(that’s where all of the meat is!)

How to Peel Crawfish (1512 bytes)
2. Hold the body and grab the tail.

How to Peel Crawfish (1512 bytes)
3. Twist the tail to loosen it from the body.

How to Peel Crawfish (1512 bytes)
4. Pull the tail away from the body.

How to Peel Crawfish (1512 bytes)
5. Pinch the tail just above the fans.

How to Peel Crawfish (1512 bytes)
6. This makes the meat pop out from the shell.

How to Peel Crawfish (1512 bytes)
7. Pull the tail meat out and enjoy.

How to Peel Crawfish (1512 bytes)
8. Suck the head if you want—the spicy juices are great.
Or, for the true die-hard, stick your pinkie in the body and scoop out the fat.

How to Peel Crawfish (1512 bytes)
Tasty crawfish fat to be licked off the pinkie. Mmm good.

With Credits to Louisiana Cookin' & Louisiana Seafood

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With Credits to Louisiana Crawfish Co